excelente-comestible

Lepista personata

(Fr.) Cooke

CHOICE EDIBLE
1 / 3Photograph of Lepista personata. A late species that withstands cold very well, usually not appearing until November and lasting even well into winter. Its natural habitat is mountain meadows or moorlands, although it also appears along the edges of pine forests, albeit less profusely.

Taxonomy

Main synonym

Rhodopaxillus saevus(Fr.) Maire

Common names

Pie violeta.

Geographic references:

Interactive map with data from GBIF.

Pileus
PileusYes
Stipe
StipeYes
Ring
RingNo
Volva
VolvaNo
Hymenium
HymeniumLamellae

Morphological Features:

Pileus which can exceed 10 cm in diameter, convex to flattened, fleshy and substantial, with a sinuous or undulate margin slightly incurved, smooth and grayish-beige in color, somewhat fading upon drying, but uniform.

Lamellae crowded and slightly sinuous, attached to the stipe, and beige in color, sometimes with pinkish tinges.

Stipe violet in color, highly conspicuous, contrasting with the rest of the carpophore, generally short but substantial, cylindrical and slightly bulbous near the base where it attaches to the mycelium.

Flesh pale, whitish, sometimes with violet tinges, with a non-offensive but somewhat strong odor that contrasts with its mild flavor.

Habitat:

A late-season species that tolerates cold very well, so it usually does not appear until November and persists well into winter. Its natural habitat consists of mountain meadows or alpine pastures, although it also occurs at the edges of pine forests, albeit less abundantly.

Observations:

This species constitutes a good edible, and in our humble opinion is superior to Lepista nuda. Many people who consult us confuse these two species, and we do not understand why; one has a completely violet carpophore, whereas Lepista personata only has a violet stipe.

Microscopy of Lepista personata

No direct microscopy images available.

Other microscopic studies (Contributors)